A recipe I am using asks for vanilla extract, I bought some but what exactly does it do/what is it used for?
Is it similar to herbs/spices? and gives the dish a certain/different flavor?
Please Note : This site is designed for educational purposes only and is not engaged in rendering medical advice or professional services. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health problems or illnesses without consulting your paediatrician or family doctor. Please consult a qualified medical doctor with any questions or concerns you might have regarding any member of your family’s condition.
Adds and enhances flavors
Yes, it gives it the flavor!
its a high-potency extract of the bean itself. good with cookie recipes and hot cocoas